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A warm isometric 3D render of a traditional handi pot with steam rising above a bed of fragrant basmati rice, saffron strands, and whole spices, set against a dark moody background with deep amber and charcoal tones.

Dum Biryanis

Slow-cooked dum biryanis in chicken, mutton, and vegetarian varieties, plus accompaniments — delivered across Noida.

Explore Our Biryani Range

Isometric 3D render of tender chicken pieces layered with golden rice in a copper pot, warm amber and terracotta tones.

Chicken

Classic chicken dum biryanis, including the signature Murg Dum Biryani (Boneless).

Isometric 3D render of rich mutton biryani with dark spiced rice and bone-in pieces, deep brown and crimson accents.

Mutton

Hearty mutton dum biryanis slow-cooked to perfection with aromatic whole spices.

Isometric 3D render of a vegetarian biryani with colourful vegetables, golden rice, and fresh herbs, bright green and saffron hues.

Vegetarian

Fragrant vegetable dum biryanis layered with seasonal produce and delicate spices.

Isometric 3D render of small bowls of raita, salan, and sliced onions arranged beside a biryani pot, soft cream and deep red tones.

Accompaniments

Raitas, salans, and sides to complete your biryani experience.

Featured Biryani

Murg Dum Biryani (Boneless)

₹800

Tender boneless chicken slow-cooked with fragrant basmati rice, saffron, and aromatic whole spices under a sealed dough lid.

Pair Your Biryani

Complete your meal with fresh gravies and dips from our kitchen, or explore curated combos that bring together the best of our menu.

Browse Gravies & Dips

Delivery in Noida only — Free express delivery for orders above ₹699.

The art of dum biryani is one of patience and precision, a slow-cooking tradition where layers of fragrant basmati rice and marinated meat are sealed and simmered over gentle heat until every grain absorbs the essence of whole spices. For those in Noida who appreciate the craft behind a truly memorable meal, the dum process locks in natural juices and aromas that quick cooking simply cannot replicate. Each pot is assembled with care, ensuring that the rice remains fluffy, the meat stays tender, and the seasoning penetrates every layer evenly. The result is a dish that feels both celebratory and comforting, worthy of a special dinner or a weekend indulgence delivered straight to your home.

Chicken lovers will find plenty to celebrate in a classic murg dum biryani, where boneless cuts of fresh chicken are marinated in yogurt and a warming blend of spices before being layered with aged basmati rice. The chicken stays succulent through the slow steam, absorbing the saffron-tinted broth and the fragrance of cardamom, cloves, and cinnamon as it cooks. Whether you prefer the convenience of boneless pieces or the deeper flavor of bone-in cuts, a well-made chicken dum biryani delivers satisfaction in every spoonful. Paired with a cooling raita or a spicy salan, it becomes a complete meal that brings the taste of a traditional kitchen to your table in Noida.

For those who favor richer, more robust flavors, mutton dum biryani offers a deeply rewarding experience. The meat is marinated for hours in aromatic spices and tenderizing agents, then slow-cooked beneath layers of rice so that the marrow and natural fats infuse the entire dish with a luxurious depth. The patience required for mutton pays off in meat that falls apart gently at the touch of a spoon, carrying the warmth of whole spices through every bite. It is a dish built on tradition, one that rewards those who appreciate the unhurried pace of genuine slow cooking and the unmistakable comfort of a hearty, home-style meal delivered fresh in Noida.

Vegetarian dum biryani proves that this slow-cooked classic is just as captivating without meat, layering seasonal vegetables, paneer, and delicate spices between fragrant rice for a dish that is both wholesome and indulgent. The gentle dum process allows the vegetables to soften while retaining their character, while the rice picks up the subtle perfume of herbs and whole spices. Completing the experience are the accompaniments — cool raitas, tangy salans, and simple sides that balance the richness of the biryani and round out the meal beautifully. Whether enjoyed as a weekday treat or a weekend centerpiece, a vegetarian dum biryani brings the same warmth, aroma, and satisfaction to Noida homes as its meat counterparts.